Another popular dessert cake here at Sofia’s Cakes is the carrot-walnut cake, a dense yet moist cake made of real carrots, with walnuts and raisins, and a generous frosting of cream cheese.
While it is often ordered by itself or as part of one of our birthday packages, our dessert cakes can also be had as part of a dessert station, dessert cake spread, as wedding giveaways (usually for ninongs, ninangs, and other VIP guests), or as prizes for games, contests, and raffles.
Approximate sizes: 7×4″ or 8×3″.
Unlike our lighter dessert cakes (i.e. Mango cakes, Ube-Macapuno cakes, etc.), the carrot-walnut cake may be used for wedding cakes, and are commonly upgraded so from the regular package-inclusive classic flavors.
You may have carrot-walnut cakes at your wedding via styled cake tables, as well as via the aforementioned dessert stations and dessert cake spreads.
Would you like to know how to order your own Tagaytay wedding cake package? Get in touch with our dedicated team of cake designers, event stylists and wedding planners via these numbers:
+63 999 888.7700 (SMART)
+63 917 847.1404 (GLOBE)
or +63 917 813.4264 (GLOBE)
+63 46 512.7957 (GLOBE)
or +63 46 483.1483 (PLDT)
You may also come visit us at our shop in Amadeo, Cavite, just outside Tagaytay City. You may download a copy of a map and instructions here.
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